Cocina Peruana y Nikkei
Peruvian fire.
Japanese precision.
Charcoal pollo a la brasa, a full ceviche and sushi bar, and signature Nikkei maki. BYOB on Main Street in Hackensack.
4.4 · 365+ Google reviews
- Charcoal and Nikkei
- BYOB
- Free parking
What people drive in for
The Nikkei bar gets the reviews. The charcoal chicken and the ceviche keep them coming back. Start here.
Rotisserie Chicken
1/2 Charcoal-Roasted Chicken with Fries and Salad
$17.75
Our Nikkei Bar
Peruvian Sushi Boat
$48.99
Our Ceviche Bar
Seafood Ceviche
$28.00
From the Wok
Lomo Saltado de Carne
$25.00
On the Grill
Mar y Tierra
$44.50
Appetizers
Leche de Tigre
$19.00Nuestra historia
Two countries, one fire.
Blaze on Fire lives where Peruvian heat meets Japanese restraint. Lima brings the charcoal and the color. Tokyo brings the knife and the discipline. We cook where they meet.
Peru · El fuego
The fire
Charcoal pollo a la brasa from an authentic imported oven, bold marinades, and the color of Lima.
Japan · La precision
The precision
A Nikkei sushi bar, clean knife work, and maki that fold Lima flavors into Tokyo technique.
Bar on one side, charcoal on the other. BYOB, and built to share.
Ordena directo
Keep it on Main Street.
The delivery apps charge a spot like this 15 to 30 percent on every order. Order direct and that money stays here, with the people running the grill.
- No 15 to 30 percent cut to a delivery app. The margin stays with the kitchen.
- Pickup and curbside, fired to order, ready when you pull up.
- Orders drop straight into the kitchen through Clover.
Same kitchen, same food, none of the app markup.
0%
commission when you order direct
On Main Street in Hackensack.
Hackensack, NJ 07601 (201) 250-8124
- Sunday 11:30 AM to 11:00 PM
- Monday 11:30 AM to 11:00 PM
- Tuesday 11:30 AM to 11:00 PM
- Wednesday 11:30 AM to 11:00 PM
- Thursday 11:30 AM to 11:00 PM
- Friday 11:30 AM to 1:00 AM
- Saturday 11:30 AM to 1:00 AM
Hours are being confirmed. Call ahead on holidays.
The quick answers.
Ordering, BYOB, parking, and the rest. Anything else, give us a call at (201) 250-8124.
Can I order online directly from Blaze on Fire?
Yes. Order straight from us for pickup or curbside and skip the delivery-app markup. It is the same kitchen and the same food, and ordering direct keeps the margin with the restaurant instead of the apps. Use the Order Online button anywhere on this site.
What kind of food is it?
Peruvian and Japanese Nikkei fusion. Charcoal pollo a la brasa from an authentic Peruvian oven, a full ceviche bar, a Nikkei sushi bar with signature maki, and chifa wok dishes like lomo saltado and chaufa.
Are you BYOB?
Yes, we are BYOB. Bring the bottle you want with dinner. The homemade chicha morada, maracuya, and limonada are on us to pour.
Is there parking?
Yes, there is free parking in the back. We are on Main Street in Hackensack, easy to reach from anywhere in Bergen County.
Do you do pickup and curbside?
Yes. Order online for pickup or curbside and we will have it ready and fired to order. Tap the Order Online button to start.
Do you take reservations or large-party bookings?
We are a walk-in and takeout spot first. For large parties, private events, or big group orders, send a note through our catering and events page and we will help you plan it.
Hungry? Order it direct.
Charcoal chicken, ceviche, and the Nikkei bar, ready for pickup. Same food, no app markup.